About us
Founded in 2024, Edgefield Craft Butchers are Scotland’s newest name in premium butchery. While we may be new, our roots run deep with over 20 years of experience in the trade and a rich family heritage of craft butchers, from traditional butcher shops to catering and master butchers.
We combine this legacy of knowledge and a passion for artisanal quality with cutting-edge technology in ordering and logistics, ensuring that our customers enjoy both the finest products and seamless service.
Led by Owner and Managing Director Simon Gilmour, our team includes a raft of highly skilled craft butchers with decades of combined experience, alongside an exceptional, experienced office team dedicated to providing seamless service. Together, we deliver the highest quality experience for chefs and professional kitchens.